Thursday 24 March 2011

Spinach pasta

Serves 4, syn free on EE & green

400g pasta
1 tub quark
1 pack of spinach (fresh or frozen)
3 crushed garlic cloves
1 tsp of nutmeg (optional)

1.Boil pasta to packet intructions.
2.Meanwhile fry the garlic in fry light, add the spinach and stir occasionally until spinach is heated through, add the nutmeg
3.Take off the heat and stir in quark to make a creamy sauce, stir into the cooked pasta and serve

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